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A brioche filled with a mixture of two creams, fresh raspberries and granulated sugar.
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A brioche filled with a mixture of two creams, fresh raspberries and granulated sugar.
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:format(jpeg)/cdn.vox-cdn.com/uploads/chorus_image/image/53152719/La_Tropezienne_bakery_facebook.0.jpg "One of Saint-Tropez's Most Celebrated Bakeries Comes to Los Angeles - Eater LA")
One of Saint-Tropez's Most Celebrated Bakeries Comes to Los Angeles - Eater LA
